• 2 turnips, cubed . It comes from Sylvia’s Family Soul Food Cookbook by Sylvia Woods, published by Harper Collins. As the name suggests, these raccoon species are known for their diet of crustaceans which make up over half of these raccoons’ meals. But why? My mother’s recipe is much like is printed in the article. No matter how old it is it comes out tender. We caught baby raccoons from an attic. My father said he had been going on these yearly hunts with his elders since a child. “Raccoon meat is some of the healthiest meat you can eat,” says Jeff Beringer, a furbearer resource biologist with the Missouri Department of Conservation. I’m asked many times if I eat the animals I trap and the answer is occasionally I do. Is raccoon meat halal? As for what they cannot ingest, there are only a few. If you leave it outside during the night, it is entirely possible that a raccoon will come by and eat it. If they don’t wash their hands, they may later transfer the eggs to their mouths. Thanks! I know raccoons sometimes carry undesirable diseases. Amar Saleem. I grant you that the culinary use of raccoon meat is mainly associated with certain regions of the American South like Arkansas where the ‘Gillett Coon Supper’ is an important annual event for local politicians seeking office. The roundworm larvae cause problems as they travel through the person’s muscles and various organs, including the liver, brain, lungs, and eyes. Because of their resourcefulness, raccoons can eat almost anything. The meat is quite good if this is done, if not, it is disgusting and basically inedible. Just make sure that you are processing a raccoon that looks and ‘feels’ healthy, and keep in mind that some raccoons have fleas. These animals have 40 teeth altogether, 4 of which that are called the “canines”. But just because it was “slave fare” do not think for even a minute that it was strictly a dish of the poor or rural; in the San Francisco newspaper The Golden Era, in the edition dated December 21, 1856, raccoon is among the specialties advertised for the holiday season. Bring to a boil and cook for 1 hour. I wouldn't eat a racoon period they are scavengers and eat garbage yuck. The Spruce Pets tells us g rain-free dog food is a good staple food to give to your pet raccoon on a daily basis. For some, raccoons are fun to watch while they eat and play. It continued as an important protein in many “economically challenged” southern regions after the Civil War and even right up to the present day. However, carrots are listed in the recipe, but not the ingredient list. Add the wine, onions, bay leaves, salt, pepper and garlic. Raccoon will eat almost anything, but are particularly fond of creatures found in water – clams, crayfish, frogs, fish, and snails. • 3 large onions Personally, I think it’s far safer than feed-lot beef! Raccoons are omnivores, which means they eat a little bit of everything. It is interesting to note however, that many thousands of raccoon are still eaten each year right here in the good old United States of America. Thanks for the article. Parasites? Yes, a raccoon will eat a snake. Raccoon dogs are omnivores (eat plants and meat). Raccoons like to eat many different kinds of food, but what they actually eat often depends on what is available. It is not a "wild" taste nor an offensive taste but I just don't praticularly care for it. When they eat these foods from our polluted waterways the toxins build up in their flesh and when we eat the meat we get the toxins as a kind of “parting gift.” It is highly recommended that you never consume urban dwelling raccoon. And one of the things I get asked is do I eat the beaver I trap and yes I do. Therefore, they also eat meat. Historically, baked raccoon was once a favorite and treasured holiday treat for many southerners though it has all but disappeared from the southern dinner table in recent years. "You can supplement kibble with poultry, fish, or eggs along with fresh vegetables, fruits, and whole prey items such as mice. Do People Eat Raccoon. The average raccoon measures about 3 feet long – including a bushy, ringed tail – and weighs 15 to 40 pounds. Beef cattle will crap and lay in it. I guess you could still eat them in summer, but, since we are not in a survival situation, fleas and ticks make the meat seem less appealing. It was my first time and it taste like the best pot roast I ever had! I have eaten raccoon and my personal preference is to BBQ them. An important aspect of keeping cats safe from raccoons is keeping raccoons away from the cats’ food. Besides, raccoon is a carnivore, and Muslims too are prohibited to eat them. The severity of the infection depends on how many of the parasite’s eggs were ingested, and where the larvae migrate. My folks enjoyed racoon back during the depression and into the WWII rationing. The easier the prey is to catch, the more attractive it becomes to a raccoon. You might be surprised to know that raccoon meat made it into the first edition of The Joy of Cooking in 1931. They have been known to kill chickens, bluebirds, and wood ducks. Sprinkle liberally with pepper. I have a friend who likes coon so I think I’ll join him. While I don’t deny that a raccoon would eat a squirrel, it just seems like a lot more work than what its worth. A diet of garbage does not automatically mean foul meat; after all, the pig has served as a human-waste-to-protein recycler for all of history. Associate Degree. Still, be on the lookout for any unusual behavior and, if you get a raccoon from someone else, make sure you know exactly where it comes from. In spring and early summer, the basis of his diet is animal feed. We should also dispel the myth that a raccoon seen in daytime is rabid, If you see a raccoon in your yard during the day, don’t panic, chances are that it is a female and she is not necessarily sick or dangerous. They are perfectly safe to eat as long as they are cooked properly, just like any meat that you cook. Place the raccoon in a greased baking dish. Place the raccoon in a pot with 1 onion and a dash of salt and pepper. The raccoon is an omnivore meaning they eat meat/animals and greens/vegetation. I have often said there are many ways I could die, but starvation shouldn’t be one of them. We eat hogs. A lot more people eat pig meat (pork) which (I believe) can be a source if not cooked properly. If you are in an urban neighborhood I would not personally use the local critters but would find a friend in a rural setting that has raccoon problems and trap some from there. Mar 30, 2013 #2 Judy Crowing. In 2015, the World Health Organization (WHO) named red meat — including beef, veal, and lamb — a Group 2 carcinogen, meaning it probably causes cancer in humans. I am inclined to use recipes that celebrate the meat for what it is, rather than cover it up with intensely flavored sauces. they bypassed certain edible creatures, it meant they had sufficient quantities of other wild game meats, or thy and their families would starve ! It takes about a month for newly deposited eggs to develop to the infectious stage. The men started out camping in tents with no wives. Meat should always be cooked to a safe internal temperature (generally 165°F) before it is eaten. Contrary to the uneducated opinion, coons are a quite clean animal. “I grew up eating raccoon and sweet potatoes,” Drayton says. Watch as he casually sits like a human and reaches into his jar of grapes for a tasty treat. There is also some info on eating coon in some of the would you eat road kill blogs. Their paws are good for inspecting whatever food they find, and picking away any pieces they don’t want to eat. Do raccoons eat cats? If he spots the raccoon stealing his food, a fight will start in no time. Moreover, the ingenuity of these creatures is also notable. People may encounter the eggs through direct contact with raccoon droppings or by touching a contaminated area or object. The first edition of The Joy of Cooking, released in 1931, contained a recipe for preparing raccoon. “Raccoon meat is some of the healthiest meat you can eat,” says Jeff Beringer, a furbearer resource biologist with the Missouri Department of Conservation. The truth is that both carrots and turnips can be used in the stew. They did not choose your home by accident. http://www.seriouseats.com/2012/11/how-to-cook-a-raccoon-the-south.html Raccoon is omnivorous. Certain plants will even make them feel ill, such as species found in the Nightshade family. Generally, raccoon meat is safe but must be well cooked - no rare meat - to kill any potential parasites or disease organisms. No it is not safe It's not worth taking the risk of eating it. Veterinary Nurse. 19,992 satisfied customers. Your article “Coon Cuisine” was very well written, but risky. Just do n't think I ’ ll join him if not, it ’ s were. In your yard on cornfields so when trapping season commences, we load up eggs even. Follow which all sound intriguing are listed in the second half of summer and in autumn he prefers food... Were may be a fear of rabies baby raccoons … raccoons are the ones who typically the! And yes I do n't think I would eat any infected animal it out the. 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